Description
Details
Delicious
Seafood, Trusted Quality.At SeaPak, seafood sustainability is our
never-ending mission, We’re proud of our ability to deliver the
highest-quality, most-sustainable products available, conserve natural
resources, and drive positive change in the industry, to ensure
delicious seafood can be enjoyed by generations to come.
Ingredients
Shrimp,
Wheat Flour, Soybean Oil, Water, Enriched Wheat Flour (Wheat Flour,
Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid),
Modified Cornstarch, Contains 2% or Less of Each of the Following: Black
Pepper, Dextrose, Dried Garlic, Garlic Powder, Leavening (Sodium Acid
Pyrophosphate, Baking Soda), Onion Powder, Powdered Egg Whites, Salt,
Sea Salt, Sodium Bisulfite (As a Preservative), Sodium Tripolyphosphate
(to Retain Moisture), Spices, Sugar, Yeast Extract, Yeast. Sauce: Water,
Soybean Oil, Chili Puree, Sugar, Corn Syrup, Egg Yolks, Whey Protein
Concentrate, Modified Cornstarch, Distilled Vinegar, Eggs, Dried Egg
Yolk, Sriracha Sauce (Red Jalapenos, Aged Cayenne Peppers, Garlic),
Salt, Arabic Gum, Xanthan Gum, Garlic Puree (Garlic, Citric Acid).
Directions
Fryer:•
Preheat fryer oil to 350degF.• Fry 1 serving (11 pieces) for 2 minutes
30 seconds to 3 minutes. Conventional Oven:• Preheat oven to 425degF.•
Arrange frozen shrimp in a single layer on baking sheet and place on
middle rack of oven.• For full bag, bake 10–12 minutes, flipping shrimp
halfway through cooking.Due to differences in appliances and quantity
prepared, cooking times may vary and require adjustment. Caution:
Product will be hot! Sauce:Thaw unopened sauce pouch in a bowl of warm
water.
Keep frozen.
For
food safety, quality, and thorough cooking, please follow the
instructions below. Keep frozen until ready to prepare. Product is not
ready to eat until fully cooked to an internal temperature of 165degF.
Warnings
Contains: shrimp, egg, milk, wheat.
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