Description
Details
Our classic meatballs are a quick and easy meal solution your whole family will love for any occasion.
We make it easy, you make it great.®
Ingredients
Pork,
Mechanically Separated Chicken, Water, Textured Soy Flour, Bread Crumbs
(Wheat Flour, Bleached Wheat Flour, Leavening (Sodium Bicarbonate,
Sodium Aluminum Phosphate), Dextrose), Soy Protein Concentrate, Contains
2% or less of Beef, Salt, Dehydrated Onion, Flavorings, Sodium
Phosphates, Sugar, Caramel Color, Citric Acid.
Directions
Bake1.
Preheat oven to 350degF.2. Place single layer of meatballs in shallow
baking pan.3. Heat uncovered:Frozen: 10–12 minutes or until hot.Thawed:
8–10 minutes or until hot.4. Let stand for 1–2 minutes before serving.
Microwave (1100 Watts) 1. Place 14–16 meatballs on microwave-safe
plate.2. Heat uncovered on high: • Frozen: 2–2.5 minutes or until hot.•
Thawed: 1.5 minutes or until hot. 3. Let stand for 1–2 minutes before
serving. Stove Top1. Place single layer of meatballs in skillet or large
saucepan; pour marinara sauce over meatballs.2. Cover skillet and heat
over medium-low heat. Stir several times to heat evenly: • Frozen: 20–25
minutes or until hot.• Thawed: 15–20 minutes or until hot.3. Let stand
for 1–2 minutes before serving.
Keep frozen.
Heating DirectionsFrozen meatballs may be thawed in refrigerator before heating, if desired.
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