Description
Details
Inspected for wholesomeness by U.S. Department of Agriculture.
Frozen
for your convenience–No thawing. Made from only USDA Choice beef
chuck. Never any trimmings or preservatives. Guaranteed satisfaction in
every box.
The
beginning of the Bubba Burger®! After three generations in the beef
business, Walter “Bubba” Eaves brings a great-tasting, easy-to-prepare
burger to the quality conscious consumer. This Bubba Burger® is made
from only USDA Choice beef chuck. Envisioned years ago, the Bubba
Burger® has become a tradition that gives you the great taste and
texture of a fresh handmade burger with the convenience of a frozen one!
Bubba has developed an exclusive production process for the Bubba
Burger®. This process combined with our meticulous quality control
program, state-of-the-art microbiology laboratory, and the use of only
USDA choice beef rounds guarantees a product with unprecedented taste
and texture with minimal shrinkage and high juice retention. Bubba
Food’s new technology combined with over 75 years of experience allows
you to serve a Bubba Burger® faster and easier than a handmade burger
without the mess and bother of conventional burgers. Our high standards
mean exceptional quality and exceptional taste in every bite of every
Bubba Burger®! Bubba says, “You’ll never bite a burger better than a
Bubba!”
Bubba
says, “You may think cooking a frozen burger wouldn’t be too tasty, but
this thing is the tastiest burger you’ll ever have…fresh or frozen!
It is so tender that it will fall apart if you let it thaw. Trust me!”
Ingredients
100% Usda Choice Chuck
Directions
1.
Put the frozen Bubba Burger® on a preheated grill or skillet. 2. Don’t
mess with it until you see the juices on top, and don’t press it! 3.
Flip burger over and cook until the internal temperature reaches 161F
(72C). 4. Put it on a bun or eat it like a steak. Either way, it’ll be
the best burger you ever ate! Recommend medium setting or 325 degrees.
Keep frozen.
Safe
Handling Instructions: This product was prepared from inspected meat.
Some food products may contain bacteria that could cause illness if the
product is mishandled or cooked improperly. For your protection, follow
these safe handling instructions: Keep frozen. Keep raw meat separated
from other foods. Wash working surfaces (including cutting boards),
utensils and hands after touching raw meat or poultry. Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Safe handling instructions:
This
product was prepared from inspected and passed meat and/ or poultry.
Some food products may contain bacteria that could cause illness if the
product is mishandled or cooked improperly. For your protection, follow
these safe handling instructions.
Keep frozen.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards),
utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
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